.At Sap Sua in Denver, some of our Ideal Brand New Bistros of 2024, gourmet chef as well as co-owner Ni Nguyen wanted to consist of a model of his favored Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay-based pot), to the menu. Requiring an accurate technique so the recipe can be reproduced nightly due to the restaurant's prepares, Nguyen and his team ultimately decided on a somewhat various techniqueu00e2 $" the black, glossy dressing is actually created individually, managing better management and also preciseness. Heavily full-flavored along with a slight sweetness coming from the coconut water, this dish is weeknight-fancy food preparation at its greatest. Sap Sua uses hamachi collars, but salmon fillets are actually a more home-cook-friendly . At the dining establishment the meal is actually topped with cu00e1" ' m depu00e2 $" delicate scabs of youthful unpleasant rice. Common crispy rice grain shows to become a deserving, restaurant-approved alternative. u00e2 $" Shilpa Uskokovic, senior test home kitchen editor.